Spiked Eggnog Is Safe Eggnog

See PhysOrg: Microbiologist Tests Safety Of Spiked Eggnog

With one in every 20,000 eggs contaminated with Salmonella bacteria, drinking homemade eggnog can be something of a gamble. But an experiment designed to test whether the alcohol in spiked eggnog can kill the deadly bugs suggests that, in general, few bacteria survive in a mixture containing both raw eggs and 20 percent rum and bourbon.